Subclass 189 – Skilled Independent visa (Points-tested stream)
Submitted EOIsAt least 723
Most common submitted EOI points †70 points
Recent invited-status presence<20*
Visa applications lodgedAt least 46
Food Technologist - ANZSCO 234212
Skilled occupation profile
Food Technologist
ANZSCO 234212Food Technologist develops new and improves existing food products, and sets standards for producing, packaging and marketing food.
MLTSSLCSOLSkilled Employer Sponsored Regional Occupations
Recent SkillSelect information
Recent SkillSelect information for Food Technologist
SkillSelect information published for May 2026 provides a historical snapshot of available EOI activity for Food Technologist, ANZSCO 234212. Selected published indicators relevant to this occupation are shown below.
Subclass 190 – Skilled Nominated visa
Submitted EOIsAt least 1,456
Most common submitted EOI points †75 points
Recent invited-status presence<20*
Visa applications lodged<20*
Subclass 491 – Skilled Work Regional (Provisional) visa – State or Territory nominated
Submitted EOIsAt least 1,490
Most common submitted EOI points †85 points
Recent invited-status presence<20*
Visa applications lodged<20*
Subclass 491 – Skilled Work Regional (Provisional) visa – Family Sponsored
Submitted EOIs<20*
Recent invited-status presence<20*
* <20: the official source published a small-number value below 20. The exact number is not shown by the official source.
† PointsView-calculated indicator: calculated from the published SkillSelect points distribution where sufficient data is available.
This information gives historical SkillSelect EOI information. It does not predict invitation chances, guarantee visa outcomes, or state a minimum invitation score.
Occupation guide
Occupation details and migration pathways
This guide brings together the key occupation tasks, possible visa pathways and skills assessment information for Food Technologist ANZSCO 234212.
Typical tasks and duties
Food technologists may perform the following tasks:
- ensure safe and hygienic conditions are maintained during processing, storage and packaging of food
- check raw ingredients and processed food for nutritional value, safety and quality
- undertake basic and applied research into aspects of food processing, food preservation, food quality, food deterioration, packaging, storage and delivery
- check foods for colour, texture and taste to ensure products meet government regulations and standards
- develop and ensure food standards
- demonstrate products to clients
- develop new products and devise the techniques needed to produce these foods and maintain quality during storage
- supervise cleaning and maintenance of machinery used in food processing
- compare products with those of other brands and participate in surveys that provide information to management about new products and market trends
- supervise the transportation of foodstuffs such as fruit, vegetables and milk, as well as inspect for spoilage and quality deterioration
- develop quality control procedures for the manufacture of products in plants or factories
- analyse results and experimental data
- supervise and coordinate the work of technicians.
Possible visa pathways
This occupation appears on MLTSSL and CSOL and Skilled Employer Sponsored Regional Occupations. The right visa pathway depends on factors such as your age, English level, qualifications, work experience, skills assessment, points score, nomination options and employer sponsorship.
Skilled Independent visa subclass 189A permanent skilled visa for invited applicants who may be able to apply without state, territory or employer sponsorship.Skilled Nominated visa subclass 190A permanent skilled visa for applicants nominated by an Australian state or territory government.Skilled Work Regional visa subclass 491A provisional regional skilled visa for applicants nominated by a state or territory or sponsored by an eligible family member.Skills in Demand visa subclass 482A temporary employer-sponsored visa for skilled workers where an Australian employer cannot find a suitably skilled Australian worker.Employer Nomination Scheme visa subclass 186A permanent employer-sponsored visa for skilled workers nominated by an Australian employer.Skilled Employer Sponsored Regional visa subclass 494A provisional regional employer-sponsored visa for skilled workers sponsored by an employer in regional Australia.
Skills assessment
For skilled migration purposes, Food Technologist usually requires a suitable skills assessment. Relevant assessing authorities may include:
Additional occupation-specific assessment information
Food Technologist is classified as Group A occupations by Vetassess. The criteria for skills assessment of Group A occupations is to hold qualification(s) assessed at Australian Bachelor degree or higher degree with a highly relevant field of study and at least one year of post-qualification highly relevant employment in the last five years.
Legacy subclass 187 pathway
Do you currently hold, or have you previously held, a subclass 457 or 482 visa?
If you have worked for a sponsoring employer in regional Australia, please note that Food Technologist — ANZSCO 234212 was included in the legacy Regional Sponsored Migration Scheme (subclass 187) occupation list. The subclass 187 Direct Entry stream is closed to new applications, but the Temporary Residence Transition stream may remain available to certain transitional subclass 457 and subclass 482 workers. Eligibility is limited and depends on your visa history, relevant dates, sponsored regional employment, employer nomination, age, English and other requirements. Being included on this occupation list does not establish eligibility.
If this may describe your circumstances, we can assess whether the subclass 187 transitional arrangements may still apply to you.
Check your options
Check your skilled migration options
If Food Technologist is your nominated occupation, complete our skilled visa assessment form so we can review your possible migration pathways.
PointsView report available
Food Technologist historical SkillSelect report
The current PointsView report includes historical SkillSelect data through June 2026 for ANZSCO 234212.
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Historical information does not predict invitations, visa outcomes or migration eligibility.
Reviewed by Principal Migration Consultant
Reviewed by Mohammad Reza Azimi
This occupation page has been reviewed for migration context by Shada Migration Services. Mohammad has assisted clients with Australian migration matters since 2009 and holds a Graduate Certificate in Migration Law from the Australian National University.
Last reviewed: July 2026
